A couple weeks ago, I was looking for something online and saw a recipe using gluten free Bisquick. I decided to order some and try making pizza. I read that it was available in Walmart but it was not showing on their website. When I was in there one day, I decided to look for it and found it. I went ahead and bought a box since my order had not arrived. My sister and her husband were coming to help me with something so I thought I would entertain Brandon by making pizza while they were working.
Although it certainly was not the best pizza I ever had, it was not the worst either. Brandon said he liked it, but maybe he was just being polite. The recipe called for making it on a 12 inch pizza pan and I did not have a pizza pan. I put it in a cake pan and because it seemed thin, I did not spread it the whole way. The crust rose higher than I was expecting and I prefer thin crust pizza, but the taste was not that bad. Next time, I will either break down and buy a pizza pan or spread it out the whole way.
I added up the nutrition information on a spreadsheet to calculate calories and carbs. Each slice had 203 calories, 15 grams of carbs, 7 grams of protein and 14 grams of fat. Of course your mileage will vary depending on what toppings you use. I was kind of surprised because I really expected the carb count to be a lot higher. The recipe for the crust is on the box if you are interestedi n trying it.
Before going into the oven:
Where is the beer?